Asian style comfort food,

& medicinal teas

Biscuit Sandwiches

BUTTERMILK BISCUIT & JELLY | $4
House made biscuits and pineapple jelly

EGG SANDWICH | $5
House made biscuits and egg sandwich

GRILLED CHICKEN SANDWICH | $9
Topped with carrots, lettuce, onions, and herb sauce

AVOCADO SANDWICH | $9
Topped with carrots, lettuce, onions, and herb sauce

Salads

PICKLE PLATE | $4
Daikon, lotus root, Chinese eggplant, and pickled cabbage

* Ask about our vegan option

CARROT HERB SALAD | $7
Carrots, chadon beni, pepitas, coconut milk dressing, sesame seeds – (V, GF)

AVOCADO TOSTONES TOAST | $8
Avocado, carrots, collard greens, curtido, and black sesame seeds on a fried plantain with coconut beet sauce – (V, GF)

PAPAYA SALAD | $8
Papaya, tomatoes, chilies, garlic, peanuts, and line. Add rice noodles $2, grilled chicken $3, shrimp $5 – (GF)

* Ask about our vegan option

Curries + Stews

BUTTERNUT SQUASH & POTATO CURRY | $10
Butternut squash, corn, potatoes cooked in coconut milk and our house made curry mix - served with jasmine rice, chadon beni and daikon pickles – (V,GF)

*Add soft boiled egg $1, avocado $2

JAPANESE CHICKEN CURRY | $10
Chicken thighs, potatoes, and carrots cooked in coconut milk and our house made curry mix - served with jasmine rice, chadon beni and pickled cabbage – (GF)

*Add soft boiled egg $1, avocado $2

COCONUT OXTAIL | $15
Oxtails braised in coconut milk, lemongrass, ginger, and shrimp paste, served with beansprouts, chadon beni, scallions, peanuts, lime and jasmine rice – (GF)

Soups + noodles

KOREAN MEEYUK SOUP | $7
Kelp, chickpeas, tofu, ginger vegetable stock - served with jasmine rice & scallions – (V)

SPICY KETO CHICKEN SOUP | $9
Aromatic chicken soup with garlic, onions, cabbage, Thai chilis, and Korean mushroom seasoning – (GF)

TAMRA CHICKEN PHO | $11
Chicken soup with rice noodles, served with beansprouts, jalapeños, lime, and fresh herbs – (GF)

COCONUT GINGER SHRIMP NOODLE SOUP | $15
Coconut milk, turmeric, ginger, garlic, and chilis - served with rice noodles and a soft boiled egg – (GF)

GRILLED DISHES

Stir Fries

EGG FRIED RICE | $6
Add pineapple $2, chicken $3, shrimp $5

SPICY BASIL CHICKEN | $10
Chicken cooked in Thai chilis, garlic, oyster sauce, soy sauce and holy basil - served with jasmine rice and a fried egg

BEEF & BOK CHOY | $12
Sliced beef, bok choy, Spanish onion, garlic paste, and sesame seeds - served with jasmine rice and pickled cabbage

GRILLED CHICKEN & HERB SAUCE | $8
Served with sticky rice and daikon pickles – (GF)

CHINESE BBQ SPARE RIBS | $11
Pork ribs glazed in Chinese BBQ sauce and five spice - served with sticky rice and Thai herbs

GRILLED MACKEREL | $12
Served with sticky rice and daikon pickles – (GF)

Sides

PICKLED CHINESE EGGPLANT | $3
(V, GF)

FRIED TOFU | $4
Soft tofu lightly fried in rice flour, served with jalapeños and Chinese black vinegar – (V, GF)

COLLARD GREENS | $5
Slow cooked with onions, garlic, and smoked turkey necks – (GF)

VEGAN SOUL MAC N' CHEESE | $5
Mac n' cheese with almond milk sauce – (V)

CHICKEN WINGS | $6
Wings marinated in garlic and coriander, served with herb sauce or sweet chili sauce – (GF)

Sweets

LEMON POUND CAKE | $4

SWEET POTATO PIE | $5

COCONUT PIE | $5

PANDAN & RED BEAN STICKY RICE | $6
(V, GF)

Brunch

Saturday - Sunday 10A - 4P

OMELETTE | $5
Pick: onion, tomatoes, cheese, scallions – (GF)

BUTTERMILK PANCAKES | $6
House made buttermilk pancakes topped with whipped cream - add eggs $2, bacon $3, strawberries and cream $3

CURRIED CHICKPEA & POTATO HASH | $6
Chickpeas cooked in our house made curry mix – (V, GF)

AVOCADO TOSTONES TOAST | $9
Avocado, diced tomatoes, collard greens, pickled cabbage, coconut beet sauce, and black sesame seeds – (V, GF)

BISCUITS & GRAVY | $10
Chicken gravy over house made buttermilk biscuits

BUTTERNUT SQUASH & POTATO CURRY | $10
Buttermilk squash, corn, potatoes, coconut milk, with our house made curry mix - served with jasmine rice, chadon beni, and daikon pickles – (V, GF)

JAPANESE CHICKEN CURRY | $10
Chicken thighs, potatoes, and corn cooked in coconut milk with our house made curry mix - served with jasmine rice, chadon beni and pickled cabbage – (GF)

HUEVOS RANCHEROS | $12
Slow cooked tomato and sweet pepper sofrito, black beans, jasmine rice, and cotija cheese – (GF)

CEVICHE | $15
Peruvian style ceviche with shrimp, sweet potatoes, red onion, corn, chadon beni and our house made taro chips – (GF)

* Add Jasmine rice, sticky rice, tostones, bacon, or french fries – $3

Soft boiled egg, avocado – $1